If you are sweet on shortbread, like we are, then you'll love this recipe for French butter cookies, also known as Cookies. Native to south-west of France and quite elegant in their simplicity, these genuine shortbreads are utterly artisanally-made by hands and come from organic farming. For your break with friends !!
A traditional french delicatessen with a light smoked flavors. For unique moment of conviviality with your friends or guests. What is the best way of tasting it ? With a crust of bread or a wide range of french cheees and let discover these traditional flavors from artisanally-made delicatessen.
Discover these 100% natural french & stoned prunes from the area of Agen (Gers - south west of France) with a PDOs quality guarantee. We warmly suggest you to use them for your cakes or your prepared dishes. These half-ccoked ("mi-cuits") prunes are made by a family-run business based since 2 generations..
A french traditional cured sausage with figs that really reflect french fine food. For a unique moment of convivality. Let discover these traditional flavors from artisanally-made delicatessen. "Saucisson sec/dry saucisson" is also an excellent accompaniment to all your cheese plates, like as a first course. And if you add a red wine, you’ve got a...
Try this inimitable taste of our most famous french cheese, the blue-cheese Roquefort from Aveyron (France). A good reflect of french fine food ! Discover its own softness on spreads ... Once opened, keep this product in a dry and fresh place.
For your french breakfast or dessert. For every moments of your day : put it on a spread and you'll so surprised. Try this blend of ceps flavors that light up all your recipes. Artisanally-made item by a craftsman based on south-west of France (Aveyron).
For un unforgettable moment spent with friends or family. The famous spokesman of french gastronomy. The flavour of the 'Foie Gras' as opposed to a regular goose or duck liver is known for its delicate buttery richness as opposed to an earthy bitterness. We recommend putting it in the fridge for a few hours, then put tin/jar in some warm water for 30...
In a few days, your parcel is at home.
Simple and fast!
The Finest Flavours of France, Aux Saveurs de France, offer you the finest flavours of France, natural and authentic products, a part of the know-how of our local artisans.
Our recipes are all artisanally-made by local craftsmen, mostly based in south west of France. Many of our items are regularly awarded by a national-wide competition staged by french Ministry of agriculture.
We wish you pleasure and a happy « bon appétit ».